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FIZZ FACTS

COUNT YOUR BUBBLES

There are approximately 58 million bubbles in a bottle of champagne.

CHAMPAGNE GOES WITH MORE THAN JUST CAVIAR

The light taste and long finish of champagne make it a delicious pairing with surprising foods like French fries, sushi and fried calamari.

WHAT'S THE POINT OF THE PUNT?

The indentation on the bottom of champagne bottles is called the punt, and helps in the even distribution of pressure inside the bottle to keep it from exploding.

RE-FIZZ WITH A RAISIN

Drop a raisin in a glass of champagne to bring back its effervescence.